Introduction
My name is Jim Sumsion. Jim’s Jar-Top Fermentor is the result of several years’ experimenting and problem-solving with small-batch fermenting. I love working with people, and am always happy when I can help them work through the uncertainties of getting started and learning about fermenting vegetables. If you have a question for me, I’d be happy to hear from you
( jes1952@gmail.com )
About
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Blog
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Contact
You can email me at jes1952@gmail.com